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  Food  Back to Catalogs

price (USD) Information

10.00

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Ald, Roy.              Low Carbohydrate Diet Cookbook

Lancer 75-021 1967. (Mass market paperback) ... Near fine.

Stock number: 944021      [Gastronomy/Food and Drink]

15.99

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Alexander, Sarah.              Mr. & Mrs. Roto-Broil Cookbook

Roto-Broil 1956, 4th printing. (Mass market paperback) ... Very good.

Stock number: 271289      [Gastronomy/Food and Drink]

10.00

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Ames, Mark. (With Roberta Ames.)              Barbecues

Paperback Library 52-444 1967, 1st thus. (Mass market paperback) ... Near fine.

Stock number: 121636      [Gastronomy/Food and Drink]

10.99

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Anonymous.              Brand Name Carbohydrate Diet Guide

Success 02724 1974, 11th printing. (Mass market paperback) ... Very good.

Stock number: 819984      [Gastronomy/Food and Drink]

14.99

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Anonymous.              The Electric Cookbook

Milliken 1960. (Mass market paperback) ... Very good.

Stock number: 290524      [Gastronomy/Food and Drink]

275.00

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Anonymous.              The Pocket Purity Cook Book

Harlequin 51 1950. (Mass market paperback) ... Very good. ... Except for a small sticker pull, this is a solid very good or better.

Stock number: 673719      [Gastronomy/Food and Drink]

20.91

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Anonymous.              The Pocket Purity Cook Book

Harlequin 51 1950. (Mass market paperback) ... Poor.

Stock number: 829120      [Gastronomy/Food and Drink]

6.81

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Anonymous.              The Story of Wine and Its Uses

San Francisco: Wine Advisory Board 1975. (Trade paperback booklet) ... Very good.

Stock number: 159921      [Gastronomy/Food and Drink]

17.63

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Beard, James A.              Beard on Pasta

Alfred A. Knopf 0-394-52291-5 1983, 1st edition. (Hardcover) ... Near fine in dust jacket.

Stock number: 984521      [Gastronomy/Food and Drink]

18.99

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Beveridge, Elizabeth.              The Pocket Book of Home Canning

Pocket 217 1943. (Mass market paperback) ... Very good.

Stock number: 270447      [Gastronomy/Food and Drink]

7.00

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Boisclair, Jean-Guy.              Boisclair Pocket Guide to Wining and Dining

Boisclair Enterprises 1979. (Mass market paperback) ... Very good. ... in Winnipeg.

Stock number: 674837      [Gastronomy/Food and Drink]

12.49

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Bond, Jules.              The Outdoor Cookbook

Pocket 7015 1963. (Mass market paperback) ... Very good.

Stock number: 677697      [Gastronomy/Food and Drink]

2.49

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Collier, Jim.              Cheers!

Avon T-487 1960. (Mass market paperback) ... Good.

Stock number: 281317      [Gastronomy/Food and Drink]

12.77

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Craig, Elizabeth.              Cottage Cheese and Yogurt

Herbert Jenkins 1960, 1st edition. (Hardcover) ... Very good in fair dust jacket. ... Publisher series: Home Entertaining.

Stock number: 977512      [Food]

10.00

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Duffy, Patrick Gavin.              Standard Bartender's Guide

Pocket 50040 1966, 23rd printing. (Mass market paperback) ... Very good.

Stock number: 150884      [Gastronomy/Food and Drink]

17.99

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Duffy, Patrick Gavin.              The Standard Bartender's Guide

Perma Hardbound P5 1948. (Mass market paperback) ... Very good.

Stock number: 191653      [Gastronomy/Food and Drink]

22.00

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Duffy, Patrick Gavin.              Standard Bartender's Guide

Perma M-4030 1957, 5th printing. (Mass market paperback) ... Fine.

Stock number: 270633      [Gastronomy/Food and Drink]

14.99

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Duffy, Patrick Gavin.              The Standard Bartender's Guide

Perma M-4030 1959, 10th printing. (Mass market paperback) ... Very good.

Stock number: 839785      [Gastronomy/Food and Drink]

3.37

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Farr, Barbara.              Super Soy!

Keats Pivot 0-87983-136-7 1976. (Trade paperback) ... Very good.

Stock number: 969795      [Food]

5.48

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Garvin, Fernande.              Art of French Cooking

Bantam/Dove Giveaway 1969, 26th printing. (Mass market paperback) ... Near very good.

Stock number: 974561      [Gastronomy/Food and Drink]

8.00

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Garvin, Fernande.              The Art of French Cooking

Bantam PE7045 [1969], 23rd printing. (Mass market paperback) ... Very good.

Stock number: 950466      [Gastronomy/Food and Drink]

6.99

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Gourmet.              1999--12

(Magazine 1999--December) ... Near fine.

Stock number: 189976      [Food and Drink]

30.00

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Griffith, Corinne.              Eggs I Have Known (And Other Foods)

Ace A-21 [1968]. (Mass market paperback) ... Very good.

Stock number: 106532      [Gastronomy/Food and Drink, Cookbooks]

10.22

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Hallock, Grace T. (With Thomas D. Wood.)              Grain Through the Ages

Quaker Oats School Health Service 1929. (Trade paperback) ... Very good. ... Previous owner's signature. ... Illustrations by Jessie Gillespie.

Stock number: 957159      [Grain]

15.00

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Hamilton, Eva May. (With Eleanor Whitney.)              Nutrition: Concepts and Controversies, 1980 Rda Edition

West Publishing 0-8299-0281-3 1981, 7th printing. (Oversized paperback) ... Very good.

Stock number: 501996      [Food, Nutrition]

12.99

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Hardy, Anne.              Where to Eat in Canada 1995

Oberon 1995. (Mass market paperback) ... Fine.

Stock number: 118934      [Gastronomy/Food and Drink]

12.99

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Hardy, Anne.              Where to Eat in Canada 1996

Oberon 1041 1996. (Mass market paperback) ... Fine.

Stock number: 118933      [Gastronomy/Food and Drink]

15.99

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Hill, Janet Mckenzie.              Cooking for Two

Dell 798 1954. (Mass market paperback) ... Very good.

Stock number: 640560      [Gastronomy/Food and Drink]

8.51

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Hirschmann, Jane R. (With Carol H. Munter.)              Overcoming Overeating: Living Free in a World of Food

Addison Wesley 0-201-12219-7 1988, 1st edition. (Hardcover) ... Near fine in dust jacket.

Stock number: 909582      [Food]

29.80

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Kaplan, Jane Rachel.              A Woman's Conflict: The Special Relationship Between Women and Food

Prentice-Hall 0-13-961946-1 1980. (Hardcover) ... Very good in good dust jacket.

Stock number: 973796      [Food]

8.51

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Launay, Andre.              The Merrydown Book of Country Wines

New English Library Four Square 2144 1968. (Mass market paperback) ... Very good.

Stock number: 146224      [Gastronomy/Food and Drink]

8.51

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Lee, Elsie.              Easy Gourmet Cooking

Lancer 73-495 1966, 1st thus. (Mass market paperback) ... Very good.

Stock number: 929682      [Gastronomy/Food and Drink]

17.99

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Lucas, Richard.              Secrets of the Chinese Herbalists

Parker 0-13-797879-0 1988, 3rd printing. (Hardcover) ... Very good in dust jacket. ... Index.

Stock number: 390997      [Herbs, Self Help]

27.99

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Malis, Jody Cameron.              The Newlywed Game Cookbook (Series: Newlywed Game.)

Pocket 75652 1971, 2nd printing. (Mass market paperback) ... Very good. ... TV tie-in. ... Cover photo features Bob Eubanks. ... Series: Newlywed Game.

Stock number: 241632      [Food and Drink, Cookbooks]

17.99

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Mallet, Gina.              Last Chance to Eat: The Fate of Taste in a Fast Food World

McClelland & Stewart 0-7710-5653-2 2004, 1st edition. (Hardcover) ... About fine in dust jacket. ... Previous owner's stamps on front free endpaper.

Stock number: 387158      [Food Habits]

15.99

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Malone, Dorothy.              Cookbook for Beginners

Ace D-32 [1953]. (Mass market paperback) ... Very good.

Stock number: 350221      [Food and Drink]

8.51

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Martin, Peter. (With Joan Martin.)              Japanese Cooking

Penguin 0-14-046175-2 1985, 5th printing. (Trade paperback) ... Very good. ... Illustrations by Clifton Karhu. Introduction by Sir John Pilcher.

Stock number: 973347      [Food]

7.66

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Massee, William E.              The Red, White & Rose of Wines

Dell 7288 1972. (Mass market paperback) ... Very good.

Stock number: 134592      [Gastronomy/Food and Drink]

10.49

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McCoy, Elin. (With John Frederick Walker.)              Coffee and Tea; The Complete Guide to Evaluating, Buying, Preparing, and Enjoying Every Variety of Coffee and Tea

Signet [1988]. (Mass market paperback) ... Good. ... Index. ... Originally published as Peter Quimme--The Signet Book of Coffee and Tea.

Stock number: 713009      [Coffee, Tea]

12.99

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Metzelthin, Pearl V.              Avon Improved Cook Book

Avon 101 1947. (Mass market paperback) ... Good.

Stock number: 939458      [Gastronomy/Food and Drink]

17.03

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Muir, Augustus. (editor)              How to Choose & Enjoy Wine

Odhams Press 1962, revised. (Hardcover) ... Very good in near very good dust jacket. ... Illustrations by Paul Hogarth.

Stock number: 213768      [Food and Drink]

12.77

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Mullen, Goldye.              The International Dessert Book

Ten Speed Press 0-913668-75-3 1979. (Oversized paperback) ... Very good.

Stock number: 970414      [Desserts]

15.32

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Pyke, Magnus.              Synthetic Foods

John Murray 1972, 2nd printing. (Hardcover) ... Very good in near very good dust jacket. ... Review slip inlaid.

Stock number: 231257      [Food]

8.51

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Robbins, John.              Diet for a New America

Stillpoint 0-913299-54-5 [date not indicated], reprint. (Trade paperback) ... Very good. ... Page edges somewhat soiled.

Stock number: 953627      [Food, Health and Well-Being, Lifestyles]

15.99

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Sennett, Bob. (editor)              World Bartender Guide

Bantam 0-553-14897-4 1981. (Mass market paperback) ... Fine.

Stock number: 281126      [Gastronomy/Food and Drink]

9.36

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Sichel, Allan.              The Penguin Book of Wines

Penguin Handbook 0-14-46.121- 1971, revised. (Mass market paperback) ... Very good.

Stock number: 156781      [Gastronomy/Food and Drink]

7.04

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Sichel, Allan.              Penguin Book of Wines

Penguin Handbook PH121 1965. (Mass market paperback) ... Good.

Stock number: 301194      [Gastronomy/Food and Drink]

7.66

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Sichel, Allan.              The Penguin Book of Wines

Penguin Handbook 0-14-046121-3 1978, revised. (Mass market paperback) ... Very good.

Stock number: 965039      [Gastronomy/Food and Drink]

10.22

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Simmons, Matty.              Diners' Club Drink Book

Lancer 74-809 1962, 1st thus. (Mass market paperback) ... Very good.

Stock number: 291405      [Food and Drink]

9.99

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Tarr, Yvonne Young.              The New York Times Natural Foods Dieting Book

Ballantine 0-345-24151-7 1974, 1st thus. (Mass market paperback) ... Near fine.

Stock number: 983613      [Food, Cookbooks]

9.99

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Tarr, Yvonne Young.              The New York Times Natural Foods Dieting Book

Ballantine 0-345-24832-5 1975, 2nd thus. (Mass market paperback) ... Near fine.

Stock number: 983614      [Food, Cookbooks]

7.66

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Teichner, Mike.              Gourmet Health Foods Cookbook

Paperback Library 64-222 1969. (Mass market paperback) ... Very good.

Stock number: 271431      [Gastronomy/Food and Drink]

12.99

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Truax, Carol.              The Art of Salad Making

Bantam/Liggett & Myers 9328 1973, 2nd printing. (Double paperback) ... Very good. ... Bound with Carol Truax (The Soup and Sandwich Cookbook).

Stock number: 674669      [Gastronomy/Food and Drink]

7.50

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Vine, Lesley.              Ecological Eating

Tower T-095-72 1971. (Mass market paperback) ... Very good.

Stock number: 949252      [Food]

19.99

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Waldo, Myra.              Cooking for Your Heart and Health

Pocket 7014 1962. (Mass market paperback) ... Near fine.

Stock number: 136533      [Gastronomy/Food and Drink]

22.00

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Waldo, Myra.              Dining Out in Any Language

Bantam A1499 1956, 1st thus. (Mass market paperback) ... Fine.

Stock number: 350516      [Gastronomy/Food and Drink]

15.99

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Waldo, Myra.              Dining Out in Any Language

Bantam A1499 1956, 1st thus. (Mass market paperback) ... Very good.

Stock number: 350523      [Gastronomy/Food and Drink]

6.00

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Waldo, Myra.              Dining Out in Any Language

Bantam A1499 1956, 1st thus. (Mass market paperback) ... Fair. ... Has been reglued.

Stock number: 350526      [Gastronomy/Food and Drink]

16.17

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Waldo, Myra.              Round-The-World Cookbook

Bantam A1427 1956. (Mass market paperback) ... Near fine.

Stock number: 350527      [Food and Drink]

8.32

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Weinreich, Moira.              The Tea Lover's Handbook

Intermedia 0-88956-094-3 1980, 1st thus. (Trade paperback) ... Very good.

Stock number: 981652      [Tea]

8.51

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Williams, Morag.              A Comprehensive Guide to Deep Freezing

Hamlyn 0-600-31799-4 1973, revised edition. (Trade paperback) ... Very good.

Stock number: 700491      [Food Storage and Safety]

6.26

add to cart



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Williams, Richard L. (With David Myers.)              What, When, Where and How to Drink

Dell First Edition 55 1955. (Mass market paperback) ... Good.

Stock number: 340974      [Gastronomy/Food and Drink]

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  Food  Back to Catalogs
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Menu of bookit pages go to the BookIT home page BookIT image acquisitions for the last 7 days BookIT image Special catalogs in our archives BookIT image BookIT ships worldwide: here are our shipping rates BookIT image How to send payment to BookIT BookIT image Checklists of some of our favorite authors BookIT image FAQ frequently asked questions BookIT imageabout us BookIT image some of our favorite links BookIT image BookIT software for book businesses BookIT image
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